Restaurant till with kitchen and bookings

Take orders at the table, send them to the kitchen screen and keep the stock right with recipe cards.

See which tables are busy and how long guests have been seated.

Orders reach the kitchen instantly, cooks mark them ready.

Cost price for every dish, ingredients written off on every sale.

Online bookings with an optional deposit to cut no-shows.

Ready to see your venues in one place?

Create your system in a few minutes, or ask us for a personal demo.